Ripening period: May 30 – June 5
Weight: 10 – 12 g.
Origin: Canada
Characteristics: The flesh is red, medium, dense with red colored juice and a short handle. The quality is very good. Highly disease resistant.
"Ski"
Origin: Canada
Growth: Medium
Ripening period: June 25-30
Pollinator: Self-pollinating variety
Fruit: Large size, bright red color, medium firm with good taste
"Cordia"
Origin: Czech Republic
Growth : Strong
Ripening period: June 20
Pollinator: Regina iFerovia
Fruit: From bright red to dark red with excellent taste qualities
"Canada Giant"
Origin: Canada
Growth: strong
Ripening period: June 15-20
Pollinator: Bigaro Bürla, Van, Lapins
Fruit: large size, bright red color, very large and juicy with very good taste
Bing: 7-15.06
Tree: moderately growing, begins to bear fruit early
Flowering: medium early
Pollinators: Vann, Reiner, Sumbhurst
Fruits: large, broadly heart-shaped with a medium long stalk
Van-20 days after Bigaro Burla
Tree: medium growing very prolific
Flowering: medium early
Pollinators: Bing, Napolein, Bigaro Burla
Fruits: large dark red with a short and thick stalk
Regina: 28-30 days after Bigaro Burla
Tree: strong, compact growth, high yields
Flowering: mid-late to late
Pollinators: Sunburst, Schneider's Late Cartilage
Fruits: large to very large reddish-brown, aromatic
Bing: 7-15.06
Tree: moderately growing, begins to bear fruit early
Flowering: medium early
Pollinators: Vann, Reiner, Sumbhurst
Fruits: large, broadly heart-shaped with a medium long stalk
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