Description
Turandot pear variety has an affinity for quince. Medium growing tree, with very good fertility and constant productivity. Moderate flowering. The fruits ripen around July 15-25. Medium-sized fruits with a normal pear shape. The skin of the fruit is green-yellow, with a slight red blush in the places warmed by the sun’s rays. The flesh of the fruit is white, juicy, sweet, slightly aromatic and very pleasant to the taste. They withstand winter frosts and spring frosts. The fruits tolerate transport and handling well. They are stored in cold rooms.
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